The Beau Rivage Restaurant

Newly renovated and located on the top level of the JP Stratton Grandstand, The Beau Rivage Restaurant boasts sweeping views of the entire racetrack and a stunning backdrop of the Swan River.

Throughout the Perth Inter Dominion, The Beau Rivage will be serving a delicious buffet featuring fresh seafood, carvery roast meats, full salad bar, soups and desserts. Dining in The Beau Rivage comes complete with an all-inclusive drinks package available from first race until the last. Tables of 2, 4, 6, or 10 available.

Heat Nights - Friday 24th November, Friday 1st December 
Standard Buffet & Beverage Package - $129 per person
Deluxe Buffet & Beverage Package - $145 per person

Grand Final - Friday 8th December
Deluxe Buffet & Beverage Package - $215 per person 

 


The Golden Nugget

The Golden Nugget Ballroom is located in the Sir Frank Ledger Stand and is perfect for large group bookings with seating on round tables of 10.

The Golden Nugget will be serving a delicious buffet featuring fresh seafood, carvery roast meats, full salad bar, soups and desserts. Dining in The Golden Nugget is a little more flexible on the heat nights with the option for cash bar or to include a beverage package. 

With bar, toilet and TOTE facilities you have everything in the one room to enjoy a fabulous nights racing at Gloucester Park.

Heat Nights - Friday 24th November & Friday 1st December
Buffet Only - $77 per person
Standard Buffet & Beverage Package - $116 per person
Deluxe Buffet & Beverage Package - $132 per person

Grand Final - Friday 8th December
Deluxe Buffet & Beverage Package - $180 per person

 


Private Boxes

The three adjacent Private Boxes on the top floor of the Howard Porter Grandstand can be catered for 15 to 20 people, or combined together for as many as 50 guests.

With private bar and TOTE facilities, deluxe buffet and beverage package, a private box at Gloucester Park gives you one of the best vantage points to witness all the excitement of the Perth Inter Dominion.

Heat Nights - Friday 24th November, Friday 1st December
Deluxe Buffet Menu & Beverage Package - $165 per person

Grand Final - Friday 8th December
Deluxe Buffet Menu & Beverage Package - $250 per person

*Minimum bookings of 15 guests apply

 


Legends Lounge

Nestled on the top floor of the Howard Porter Grandstand, Legends Lounge is a private function room offering full bar and TOTE facilities for up to 50 people.

Catered for with a buffet menu and with the option to add a standard or deluxe beverage package, Legends Lounge is the ideal way for larger groups to watch the best racing in the country with all the benefits of a private function.

Legends Lounge is always in high demand so you will need to be fast to secure your booking!

Heat Nights - Friday 24th November, Friday 1st December
Deluxe Buffet - $90 per person
Standard Buffet & Beverage Package - $129 per person
Deluxe Buffet & Beverage Package - $145 per person

Grand Final - Friday 8th December
Deluxe Buffet & Beverage Package - $215 per person

 



Trackside Enclosures

Our three Trackside Enclosures are the closest you can get to the racetrack while enjoying the comfort of your own secure function space.

With cocktail packages available for each Heat Night plus the Grand Final, these raised ground floor enclosures offer what is quite possibly the best seat in the house!

Bookings throughout the Perth Inter Dominion start at 20 people and can be catered for up to 40 guests.

Heat Nights - Friday 24th November, Friday 1st December
Deluxe Cocktail Menu & Beverage Package - $150 per person

Grand Final - Friday 8th December
Deluxe Cocktail Menu & Beverage Package - $250 per person

 

 


For bookings contact Gloucester Park Catering on 9323 3555 or bookings@gloucesterpark.com.au